• Bar Menu
  • Cocktails, Beer, and Wine

Menu

The Bar

  • Bar Menu
  • Cocktails, Beer, and Wine
  • Now open daily

  • Sunday through Thursday from 11:00 a.m. – 10:00 p.m. (Food available until 9:30 p.m.)

  • Friday and Saturday 11:00 a.m. – 11:00 p.m. (Food available until 9:30 p.m.)

Snacks

NUTS & OLIVES

  • 12.00

SHRIMP COCKTAIL

  • cocktail sauce, fresh wasabi
  • 28.00

MUSSELS IN ESCABECHE

  • aged sherry vinegar, pimenton, house pickles, toasted bread
  • 21.00

RACLETTE FRIES

  • cornichons
  • 18.00

CHICHARRONES

  • jidori chicken skins, house ranch, fermented chili sauce
  • 14.00

CRUDO

  • hiramasa, pickled fresno, citrus and basil granita
  • 28.00

UNI TOSTADA

  • huitlacoche, napa cabbage, green goddess, lime zest
  • 26.00

SMOKED TROUT RILLETTE

  • pickles, roe, crostini
  • 21.00

Prawns & Tomato Butter

  • lemon, garlic, bob’s ciabatta
  • 32.00

TARTARE & CHIPS

  • wagyu beef tartare, grated horseradish, potato chips
  • 28.00

DUCK LIVER SPREAD

  • preserved black cherries, toasted pine nuts
  • 18.00

Mains

THE WEDGE

  • bacon lardons, cherry tomatoes, bleu cheese, fried shallots, buttermilk dressing
  • 21.00

MUSHROOM TOAST

  • hazelnuts, parmesan, pea shoots
  • 23.00

FALAFEL SAMMIE

  • avocado, sprouts, yogurt feta, tahini
  • 24.00

CRISPY CHICKEN SAMMIE

  • pickled daikon & carrots, herbs, umami
  • 24.00

WILD BOAR CHILI

  • heirloom beans, crème fraîche, cheddar chive jalapeño cornbread
  • 28.00

MATTEI'S SMASH

  • grass-fed beef, fig onion jam, comté, pickled onions, garlic aioli
  • 28.00

STEAK & FRIES

  • grass fed flat iron, herbed aioli
  • 42.00

Sweets

DOUGHBOYS

  • rum caramel, dark chocolate sauce
  • 14.00

BANANA SPLIT

  • amarena cherries, candied pecans, vanilla whipped cream
  • 18.00

A mandatory 22% gratuity charge will be automatically applied to parties of six or more.

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LOS OLIVOS | 2350 Railway Ave, Los Olivos, California 93441
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Contact us

Toll Free US
844.837.2999
Local Phone Number
805.693.2596

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